Man, food, and nutrition: strategies and technological measures for alleviating the world food problem

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Publisher:
CRC Press,
Pub. Date:
[1973]
Language:
English
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ISBN:
9780878190409
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Grouped Work ID89e878d2-c220-b58f-2775-0a65eb389086
Grouping Titleman food and nutrition strategies and technological measures for alleviating the world food problem
Grouping Authorrechcígl miloslav
Grouping Categorybook
Last Grouping Update2018-10-10 01:06:21AM
Last Indexed2019-11-16 02:05:25AM

Solr Details

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authorRechcígl, Miloslav.
author_displayRechcígl, Miloslav
available_at_westernWestern Colorado University
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id89e878d2-c220-b58f-2775-0a65eb389086
isbn9780878190409
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literary_formNon Fiction
literary_form_fullNon Fiction
local_callnumber_westernTX357.M25
owning_library_westernWestern Colorado University
owning_location_westernWestern Colorado University
primary_isbn9780878190409
publishDate1973
record_details
Bib IdFormatFormat CategoryEditionLanguagePublisherPublication DatePhysical Description
ils:.b12312198BookBooksEnglishCRC Press, [1973]344 pages : illustrations ; 27 cm.
recordtypegrouped_work
scoping_details_western
Bib IdItem IdGrouped StatusStatusLocally OwnedAvailableHoldableBookableIn Library Use OnlyLibrary OwnedHoldable PTypesBookable PTypesLocal Url
ils:.b12312198.i39734018On ShelfOn Shelffalsetruetruefalsefalsetrue71, 72, 73, 74, 75
subject_facetAgriculture
Alimentation
Aliments
Food supply
Nutrition policy
title_displayMan, food, and nutrition; : strategies and technological measures for alleviating the world food problem
title_fullMan, food, and nutrition; strategies and technological measures for alleviating the world food problem. / Editor: Miloslav Rechcigl, Jr.
title_shortMan, food, and nutrition
title_substrategies and technological measures for alleviating the world food problem
topic_facetAgriculture
Alimentation
Aliments
Food supply
Nutrition policy