Food science
(Book)
Author:
Published:
Westport, Conn. : AVI Pub. Co., [1986].
Format:
Book
Edition:
4th ed.
ISBN:
0870554964
Physical Desc:
xvi, 735 pages : illustrations ; 24 cm
Status:
WCU Book Stacks
TP370.P58 1986
Description
Description not provided
Copies
Location
Call Number
Status
WCU Book Stacks
TP370.P58 1986
On Shelf
Subjects
LC Subjects
More Details
Language:
English
Notes
Bibliography
Includes bibliographies and index.
More Copies In Prospector
Loading Prospector Copies...
Citations
APA Citation (style guide)
Potter, N. N. (1986). Food science. 4th ed. Westport, Conn., AVI Pub. Co.
Chicago / Turabian - Author Date Citation (style guide)Potter, Norman N. 1986. Food Science. Westport, Conn., AVI Pub. Co.
Chicago / Turabian - Humanities Citation (style guide)Potter, Norman N, Food Science. Westport, Conn., AVI Pub. Co, 1986.
MLA Citation (style guide)Potter, Norman N. Food Science. 4th ed. Westport, Conn., AVI Pub. Co, 1986.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
4a0b953b-7864-2214-58c9-d1f57a28ef6d
Record Information
| Last Sierra Extract Time | Mar 31, 2024 01:04:52 PM |
|---|---|
| Last File Modification Time | Mar 31, 2024 01:05:07 PM |
| Last Grouped Work Modification Time | Mar 31, 2024 01:05:00 PM |
MARC Record
| LEADER | 01317cam a2200385 a 4500 | ||
|---|---|---|---|
| 001 | 12972981 | ||
| 003 | UNKNOWN | ||
| 005 | 19870515103131.0 | ||
| 008 | 851203t19861986ctua b 001 0 eng | ||
| 010 | |a 85030654 | ||
| 020 | |a 0870554964 | ||
| 040 | |a DLC|b eng|c DLC|d OCL|d COM | ||
| 049 | |a COMA | ||
| 050 | 0 | |a TP370|b .P58 1986 | |
| 082 | 0 | |a 664|2 19 | |
| 100 | 1 | |a Potter, Norman N.|0 https://id.loc.gov/authorities/names/n85332231 | |
| 245 | 1 | 0 | |a Food science /|c Norman N. Potter. |
| 250 | |a 4th ed. | ||
| 264 | 1 | |a Westport, Conn. :|b AVI Pub. Co.,|c [1986] | |
| 264 | 4 | |c ©1986 | |
| 300 | |a xvi, 735 pages :|b illustrations ;|c 24 cm | ||
| 336 | |a text|b txt|2 rdacontent | ||
| 337 | |a unmediated|b n|2 rdamedia | ||
| 338 | |a volume|b nc|2 rdacarrier | ||
| 504 | |a Includes bibliographies and index. | ||
| 650 | 0 | |a Food industry and trade.|0 https://id.loc.gov/authorities/subjects/sh85050282 | |
| 902 | |a 060630 | ||
| 907 | |a .b13402407 | ||
| 948 | |a MARCIVE Comp, in 2022.12 | ||
| 948 | |a MARCIVE August, 2017 | ||
| 948 | |a MARCIVE export 070817 | ||
| 989 | |1 .i40433717|b 1170002063388|d wsst|g -|m |h 0|x 0|t 0|i 0|j 18|k 031126|o -|a TP370.P58 1986|u 1170002063388018wsstSTACKS TP370.P58 198609089 | ||
| 995 | |a Loaded with m2btab.ltiac in 2022.12 | ||
| 995 | |a Loaded with m2btab.ltiac in 2017.08 | ||
| 998 | |e -|f eng|a ws | ||
